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Focaccia

An elite artisan-style flatbread for leading B2B markets. Our Focaccia is stone-baked with extra virgin olive oil and Mediterranean sea salt, crafted for long-haul export quality and gourmet foodservice consistency.

Focaccia Ingredients Profile

Our Focaccia is crafted in an artisan style with a focus on texture, aroma, and Mediterranean flavor, using carefully selected ingredients for global B2B supply.

Premium thick-cut wheat bread for garlic knots

Olive Oil-Rich Dough

Soft, airy dough enriched with olive oil to create a tender crumb and signature focaccia bite.

Fresh garlic for premium seasoning

Sea Salt Crust

A light sprinkle of Mediterranean sea salt that enhances flavor and adds a delicate crunch.

Vibrant garden parsley for fresh garnish

Herb & Topping Blend

Customizable toppings such as rosemary, cherry tomatoes, or olives to suit different B2B market needs.

High-quality butter for rich flavor

Olive Oil Finish

A final drizzle of quality olive oil for sheen, aroma, and a premium Mediterranean presentation.

B2B Ordering Specs

Pack Size

Retail Packs & Bulk Cases

MOQ

40ft Reefer Container

Shelf Life

24 Months Guaranteed

Storage

Frozen at -18°C

Shipping Port

Hazira / Mundra, India

Certifications

BRCGS, FDA, FSSC

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